Capo’s
The Verdict
"Chicago deep-dish or stuffed pizza, plus an Italian beef sandwich. Tony Gemignani's deep-dish room next door to his Napoletana flagship."
What you need to know
The Food
Three Chicago pizza styles: deep-dish, stuffed, and cracker-thin tavern. Italian beef sandwiches, wood-fired pastas, wedge salads, and retro Italian classics. The pies take time, so order ahead or settle in.
The Space
Dim, red, and clubby. Banquettes, low lighting, and a small bar that pours classic cocktails. The room seats around 50 and fills up on weekends.
Practical Info
Price: Pizzas $24 to $42
Reservations: Recommended
Address: 641 Vallejo Street, North Beach
Hours: Wed-Sun dinner. Closed Mon-Tue.
Website: sfcapos.com
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