Californios
The Verdict
"Two Michelin stars and a 16-course Mexican tasting menu. Book four to six weeks ahead via Tock. The blue corn dishes are the signatures."
What you need to know
The Food
The tasting menu changes seasonally but always includes corn (heirloom varieties grown for the restaurant), seafood from the California coast, and dishes that reference specific Mexican regions and techniques. Wine and mezcal pairings available.
Dishes have included blue corn tetela with sea urchin, abalone with smoked tortilla, and lamb barbacoa cooked underground in agave leaves.
Practical Info
Price: Tasting menu around $325
Reservations: Required, book 4 to 6 weeks ahead via Tock
Dress: Smart casual
Address: 355 11th Street
Hours: Tue-Sat dinner. Closed Sun-Mon.
Explore Nearby
Spark Social SF
A rotating food truck park in Mission Bay with about a dozen...
House of Shields
SoMa saloon since 1908 with original fixtures, no clocks, and a long...
1015 Folsom
San Francisco's original dance music institution. The largest nightclub in the city,...
Oracle Park
The Giants play on the waterfront with the Bay Bridge framing the...